Wanton mee 12/6/13

A few days ago,my mother and i went to the supermarket and we bought a packet of  wanton skin and a packet of wanton noodles.

Today i decided to make wanton noodles,as for a long time i did not get to make or eat wanton.

Folding the wanton and seasoning the pork were easy,but cooking it was hard for me as i was scared that the oil would scald me.

What you would need:

Chopping Board
Knife
A Wok
plates
measuring spoon

Ingredients:

A packet of wanton skin
A packet of lettuce or Kai Lan
A packet of Wanton Noodles

Sauce for the wanton:

1tsp of Soya sauce
1tsp of Sesame oil
1tsp of oyster sauce
1tsp of the remaining oil that was in the wok

seasoning for the pork:

200g of minced pork
1/2tbs of sesame oil
1tbs of Soya sauce
3tsp of cuttlefish
A pinch of pepper
1tbs of Corn starch

Method:

1.thaw the packet of wanton skin
2.put the minced pork in a bowl and mix in sesame oil,Soya sauce,cuttlefish,pepper ad corn starch.
3.Leave the mixed pork aside until seasoned.
4.Take out a small bowl and filled it with a little bit of water
5.Take a piece of Wanton Skin and place 1/2 tsp of the mixed pork in the center
6.fill the wok with oil for deep frying
7.once done put the Wanton aside on a plate 
8.Divide the the wanton noodle into 4 sections
9.cook the Wanton Noodles like dried noodles
10.while waiting put the Sauces on 4 plates and stir them
11.place the noodles on top of the sauces
12.put the wanton on top of the noodles

 I hope it will work!

Chocolate Cake15 May 2013

To me,what's better than a vanilla cake?A chocolate cake of course!

After lunch,I decided to go onto the computer and see how to make a Chocolate Cake.I saw this recipe and I wanted to make a smaller cake and so when i started baking ,I had to keep on dividing it.

Being an only 11 year-old girl i needed help on putting the cake inside the oven.
It turned out successful!my father said that  it was very good.

This is the recipe.If you are free,you should try it out too with your kids.

What you need:

84g butter, softened

3 eggs

1 cup sugar

1 cup flour

3/8 cup unsweetened cocoa powder

½ tsp baking soda

½ tsp baking powder

1 teaspoon vanilla

1 cup milk

Method:

Pre-heat oven to 180ºC.  Greased and lined a 6” round pan.

Mix together flour, cocoa powder, baking powder and baking soda. Set aside.

In a large bowl, beat butter, eggs and vanilla.

Gradually add sugar.

Beat on medium to high speed for about 3-4 minutes until well mixed

Alternately combine in flour mixture and milk to batter while beating.

Continue to beat until batter is smooth.

Pour equal amounts of batter into greased and floured round cake pans.

Bake 30 to 35 minutes.

Check with a toothpick to se if it is done. Bake a few minutes more, if needed.

Remove from oven and allow cakes to cool in pans for a few minutes.

Place cakes on a wire rack, to them allow to completely cool. 

I hope it will turn out good